Strawberries layered over orange-flavored filling in a cream puff crust.
In a tall glass layer scoops of firm strawberry-sour cream ice cream with fresh strawberry, raspberry vinegar, sugar and club soda.
Try this elegant, elongated version of strawberry shortcake by stacking cake layers with berries and whipped cream.
This juicy sorbet isn't merely rose-colored. It also contains rosewater, which combines so beautifully with strawberries that its flavor seems like an extension of the fruit.
As easy to make as a pancake, this classic French dessert from the Limousin region involves pouring a simple batter over fresh fruit and baking until puffed and golden brown.
Plump berries, creamy and delicate mascarpone, and a crisp espresso-laced chocolate cookie crust make this a special dessert for sharing.